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KOME MISO 300g NON PASTEURIZED

Soybean and rice paste with koji seeds fermented in cedar pots for 18 months. The sweetest miso variety. Not pasteurized.

Kome Miso Mimasa

Traditionally, Miso was used to strengthen the intestine and regenerate intestinal flora.

Made in Japan.

Format: 300g bottle.

EAN Code: 84 36032151045

 

 

43.06% non-transgenic soybean, 35.23% rice, 3.13% water, 16.64% sea salt, 0.039% potato starch, 0.04% koji seeds (Aspergillus oryzae).

Nutritional values

Energy (kcal)161
Protein (g)12,8
Fat (g)5,1
- Saturated (g)0,6
Carbohydrate (g)19,3
- Sugars (g)9,2
Sodium (g)3,66

KOME MISO 300g NON PASTEURIZED

7,96 €