The secret to its high quality is to knead the flour slowly with water and salt.
Drying is also very important for each spaghetti strand to have the same degree of humidity inside and outside.
Made in Japan.
Format: 250g packet.
EAN Code: 84 36032151137
Ningún entrada del blog en relación
|- Saturated (g)||0,4|
|- Sugars (g)||1,1|
Warning: Last items in stock!