Dulse seaweed has a rich marine flavor due to its content of omega 3 and 6 fatty acids. It is rich in zinc and vitamins B6 and B12, C, E, A.
The Dulse seaweed or Palmaria palmata, has a marine flavor due to its content of omega 3 and 6. The initial salty taste of the algae ends up becoming a delicious smoked / nutty flavor. A flavor that many have compared with that of bacon.
The waters of northern Europe where it is collected have many streams and, consequently, are very clean. For this reason they have been awarded the ecological certificate.
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